Farming and cow-protection provides the foundation for self-sustaining living and also generated prosperity for the rest of the society. A village should be an ecologically closed unit. Dung from cows fertilizers the grains and vegetables, and stalks and leaves from vegetables and grains is food for cows. The surplus from this ecological cycle can be traded to markets outside the village. This makes for a stable economy.
We are currently growing Carrots, Beets, Potatoes, Peas, Cucumber, Broccoli, Kale, Chard, Lettuce, Spinach, Cabbage, Green Beans, Zucchini, Radish, Squash, Asparugus and Corn.
Apple, Pear, Cherry, Apricot, Hazelnut and Walnut trees trees are 10 years old. Raspberries, strawberries, currants, gooseberries, honeyberries (hascaps) and saskatoon berries are growing. Millet, buckwheat, grains and pulse seeds are being saved for future plantings.
We grow assorted flowers, herbs, and spices. Our value added items are Jams, Pickled Good, Juice, Teas and Baked Goods.